Category: Environmental Justice

Jul 2024

The Plight of Bees and Their Role in Food Security

John Jordan-Cascade

Sweat Bee In Aster by Debi Murk

As we launch another summer of our ever-popular Beauty of the Bee Photo Contest, it offers an opportunity to spread the good word about the inherent, sacred beauty of humanity's constant insect companion, the bee. It's also a chance to reflect on its truly remarkable value to our survival as a species, fully engaged with agriculture as a way of life.

Bees have recently been declared the most important living beings on Earth by the Earthwatch Institute during a meeting at the Royal Geographical Society of London. This declaration highlights the crucial role bees play in maintaining our ecosystems and food security. Bees are responsible for pollinating around 70% of the world's crops, making them indispensable for food production.¹

Celebrate the Beauty of Bees and WIN!

Did you know that bees play a vital role in creating the foods we love? From crunchy autumn apples and delicious summer blueberries to fiber-filled almonds and sweet tomatoes, bees are our tiny, unsung heroes in food growing and harvesting. Without bees, our dinner tables would have far less variety.

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Honeybee hive photo courtesy of Autumn Steam, first place winner of our first Beauty of the Bee Photo Contest.

Honey Bees vs. Native Bees

When we think of bees, we often picture honey bees. Honey bees are known for producing honey and living in large colonies. Recently, news reports have pointed to the beginning of a recovery of honey bee populations (more references below). This is great news, but it's important to remember that honey bees are not the only pollinators.

Native bees are also crucial for pollination. There are over 4,000 species of native bees in North America alone, and they come in many shapes and sizes. The Oregon Bee Atlas project estimates around 800 species of native bees live in Oregon.* Some native bees are even better at pollinating certain crops than honey bees. For example, bumblebees are excellent pollinators of tomatoes and blueberries. Native bees often work more efficiently because they have different ways of collecting pollen and are active in different weather conditions than honey bees.

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Photo by Linda Cousino, "Sharing Is Caring," winner of the Facebook Choice Award in the 2021 Beauty of the Bee Photo Contest

Current state of the crisis

As of 2024, the situation regarding bee populations in the U.S. shows some surprising developments. Honeybee populations, in particular, have seen significant growth. Over the past five years, the number of honeybee colonies has increased by more than one million, bringing the total to nearly 4 million. This increase is largely attributed to the economic value of honeybees, especially for crops like almonds, which rely heavily on honey bee pollination. This economic necessity has driven efforts to maintain and even expand honeybee populations despite ongoing challenges such as diseases and environmental stresses.²

However, the situation is not uniformly positive across all bee species. Far from it! Wild bees and other native bee species continue to face severe challenges, including habitat loss, pesticide exposure, and diseases. Unlike honeybees, wild bees cannot be managed as easily, which makes their declines more difficult to counteract. The survival and health of these bee populations are crucial for biodiversity and the pollination of wild plants, but they receive less attention and fewer conservation resources compared to commercial honeybees.³

Overall, while managed honeybee populations are increasing due to their economic importance and active management, wild bee species in the U.S. are still experiencing significant declines, indicating a mixed overall picture for the health of bee populations in 2024.

The Decline of Native Bees

While honey bees are making a comeback this year, native bees are still in decline. This decline can be attributed to several factors, including habitat loss, pesticide use, disease, and climate change.⁴

Threatened Species of Native Bees**

Several species of native bees are at serious risk of extinction. Here are a few examples:

American Bumblebee (Bombus pensylvanicus)
Once among the most common and widespread bumblebee species, the American bumblebee once thrived in open areas across the lower 48 states, except Washington. After the population started plunging in the 2000s, now this iconic species has disappeared from at least eight states and experienced severe decline across its remaining range.

Southern Plains Bumblebee (Bombus fraternus)
This bumblebee species is native to the perennial grasslands and open woodlands of America’s Great Plains, Midwest and southeastern coastal plains.

Mojave Poppy Bee (Perdita meconis)
The tiny Mojave poppy bee is only known to live in seven sites in and around Nevada’s Lake Mead National Recreation Area. This bee is a poppy specialist, gathering pollen from the imperiled Las Vegas bear-poppy and the endangered dwarf bear-poppy.

Rusty Patched Bumblebee (Bombus affinis)
Once common in the Midwest and Eastern United States, this bumblebee has experienced a severe population decline. It is now listed as endangered by the U.S. Fish and Wildlife Service due to habitat loss, pesticide exposure, and disease.

Franklin’s Bumblebee (Bombus franklini)
Found only in a small region of southern Oregon and northern California, Franklin’s bumblebee is one of the rarest bees in the world. Its decline is attributed to habitat loss, pesticide use, and disease.

Suckley’s Cuckoo Bumblebee (Bombus suckleyi)
Suckley’s cuckoo bumblebees have a fascinating story. Females must fight or sneak into a colony of western bumblebees and kill or subdue the host colony’s queen. The cuckoo queen bee then lays her own eggs and gains control of the host colony’s worker bees, who continue collecting pollen and nectar to feed the cuckoo queen’s offspring.

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Why the Decline of Bees is a Problem for Food Security

Food security means having reliable access to a sufficient quantity of affordable, nutritious food. Bees play a critical role in ensuring food security by pollinating crops that make up a large part of our diet. When bee populations decline, it can lead to lower crop yields, which translates into less food available and higher prices for the food that is available.⁵

Bees are responsible for pollinating a wide variety of fruits, vegetables, nuts, and seeds. Some of the most bee-dependent crops include apples, blueberries, cherries, almonds, and pumpkins. Without bees, these crops would produce significantly less fruit, and in some cases, might not produce fruit at all. This reduction in crop yield directly impacts the availability of these foods in the market.⁶

For example, if there are fewer bees to pollinate apple trees, there will be fewer apples. This can cause apple prices to go up, making it harder for people to afford this healthy fruit. This is especially challenging for underserved communities who already face barriers to accessing healthy food. These communities are often located in food deserts, areas where access to affordable, nutritious food is limited. The increase in food prices due to the decline of bee populations exacerbates the existing food insecurity in these areas.

Moreover, the decline in native bee populations doesn't just affect the quantity and price of food, but also the nutritional quality. Many of the crops that rely on bee pollination are rich in essential nutrients, such as vitamins, minerals, and antioxidants. A decrease in the availability of these foods can lead to a less varied and less nutritious diet, further impacting the health and well-being of communities.

The economic impact of declining bee populations is also significant. Farmers who grow bee-dependent crops may face financial losses due to reduced yields, which can lead to higher production costs. These costs are often passed on to consumers, contributing to the overall increase in food prices. Additionally, farmers may need to invest in alternative pollination methods, such as hand pollination or the use of other pollinating insects, which can be labor-intensive and costly.

Addressing the decline of native bee populations is crucial for maintaining food security and ensuring that everyone has access to affordable, nutritious food. This involves protecting bee habitats, reducing the use of pesticides that harm bees, and supporting sustainable agricultural practices that promote biodiversity. By taking these steps, we can help ensure that bees continue to play their vital role in our food system and support the health and well-being of all communities.

~ John Jordan-Cascade,
Web Manager and Photo Contest organizer

Write to me if you would like to contribute a bee-themed prize for the Beauty of the Bee Photo Contest.

Please visit our Facebook group so you can vote for your favorite photos as they are posted.
NOTE: Facebook votes will not be the primary determining factor in choosing winners, but we will provide special recognition for the photo that gets the most positive recognition on Facebook.

References

1) Bees Declared The Most Important Species On Earth by Luana Steffen

2) Honeybee populations are hitting record numbers. Weren’t they dying off before?
Kai Ryssdal, Sarah Leeson, and Sofia Terenzio (May 16, 2024)

3) Q&A: Are honey bees, wild bees still in trouble? by Diana Yates, University of Illinois at Urbana-Champaign (June 30, 2023)

4) Pollinator Decline: Implications for Food Security & Environment
Opinion article by Professor Johanne Brunet of USDA-ARS at the University of Wisconsin–Madison

5) Breeze, T. D., Vaissière, B. E., Bommarco, R., Petanidou, T., Seraphides, N., Kozak, L., ... & Kleijn, D. (2014). Agricultural policies exacerbate honeybee pollination service supply-demand mismatches across Europe. PLOS One, 9(1), e82996.

6) Aizen, M. A., & Harder, L. D. (2009). The Global Stock of Domesticated Honey Bees Is Growing Slower Than Agricultural Demand for Pollination. NIH, originally published in Current Biology, 19(11), 915-918.

Resources

Endangered Pollinators and Wild Bee Conservation (Xerces Society)

Honey bees are not in peril. These bees are.
Want to save the bees? First, throw out most of what you know about them.
by Benji Jones (Jan 19, 2023)

Learn more about What You Can Do to Save Bees (PDF)

Read Krystal Abrams' blog, "Buzzing with Excitement: Bee Surveys Reveal a Hidden World of Native Bee Riches!"

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* Entomologists estimate that there are around 800 species of native bees in Oregon. The Oregon Bee Atlas project, supported by Oregon State University and the Oregon Department of Agriculture, has been instrumental in cataloging and studying these species. This effort has significantly increased our understanding of Oregon's bee biodiversity. The project has documented over 650 native bee species, with ongoing efforts likely to reveal even more as citizen scientists and researchers continue their surveys across the state

** Native Bees page on Center for Biological Diversity website

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Nov 2023

A Breath Of Fresh Air: Eugene's Bold Step Towards Pollution Control

Arjorie Arberry-Baribeault

Arjorie Arberry-Baribeault, West Eugene Community Organizer for Beyond Toxics.

On Monday, October 23rd, the Eugene City Council voted unanimously to adopt the concept of Public Health Protection Zoning, what we have been calling a Public Health Overlay Zone! The City Manager will next draft an ordinance to include public health requirements in Eugene’s zoning laws. This represents a historic win for environmental justice, as we will be the first city in Oregon to adopt this innovative concept!

I moved to west Eugene as a teenager in the ‘90s and later raised three children there.
While raising my children in west Eugene, we spent plenty of time in parks or swimming in the neighborhood pool. Our family lived in the Bethel School District where we embraced playing outdoors, engaged in team sports and enjoyed time in public spaces with friends and family. I tried to take my children to the park every day, rain or shine.

We felt safe and at home in west Eugene. Plus it was affordable in those days! Historically, housing tended to be less expensive in this community, which was crucial to our family, as it is to other low income, working class families. We felt a sense of security and belonging in the neighborhood; we never suspected the dangers that surrounded us or the threats of industrial pollution that would impact my family forever.

Zion and Arjorie

In the heart of Bethel, over 30 industrial facilities loom over the landscape, including wood preservation companies spewing dangerous air toxins regularly. Combined with the ceaseless traffic on 3 busy highways, our community is constantly inundated with diesel emissions on top of the industrial air pollutants. For years we breathed in air laden with dangerous industrial pollutants.

Polluting factories are a common sight near residential areas of West Eugene.

We were surrounded by industrial sources of pollution, but I had always thought, ‘they’re just doing business, right?’ Living so close to industry, it never bothered us that our homes were located near smokestacks that emitted clouds of "smoke." What they were releasing was not necessarily our concern. At the time I told myself things like “Surely, we wouldn't be subjected to anything that could hurt us”. And "Certainly, the city is aware of what can happen when factories are allowed to operate near homes, schools, parks and other community spaces." We had no clue that behind those innocent-looking smoke-stacks lay something more sinister than we ever dared to imagine.

While it was a blow to learn just how naive it was to believe that our city had strong public health regulations in place, my faith in society’s ability to protect public health from harm was completely shattered the day my family heard the doctor’s diagnosis: ‘Zion has Hodgkin’s Lymphoma’. I have shared my story of being a mother of a childhood cancer survivor before, but the impact of her battle and survival from illness changed my life. And, I believe, her difficult journey left a lasting impression on the power of community advocacy. With our victory from the Eugene City Council’s October vote*, my faith in the power of community action has been renewed and my hope for a better future restored! The struggles of folks in this neighborhood, who have been made vulnerable and burdened with sickness and in some cases death of loved ones, have finally been recognized as a cause for concern by the powers that be!

This new zoning ordinance will, potentially, take effect citywide in order to help protect the community from the dangers of industrial pollution in our neighborhoods. One of the ways this concept will improve the safety of our neighborhoods will be to create a quarter-mile buffer between industrial facilities and residential, park, and school zones. This is a brand new concept and it will take time to work out the details, but it represents an extraordinary moment in west Eugene’s history. This is a big victory for the environmental justice movement!

Thank you to all who have supported making history by your compelling testimonies and hard work to bring this into fruition. Congratulations, Eugene!

~ Arjorie Arberry-Baribeault, West Eugene Community Organizer

For more about Arjorie's journey, see the interactive presentation, "Beautician Turned Environmentalist" on ArcGIS's StoryMap

* Eugene council takes step to create rules they say will protect the city from polluters by Alan Torres, Eugene Register-Guard (PDF)

Oct 2023

Pump to Progress: Ending the Legacy of Gas Station Contamination

Nathan Wilson

Underground petroleum contamination is a widespread problem that drains public resources and has been routinely mismanaged to the detriment of public safety and environmental integrity. The first of many steps that should be taken to address this problem is banning the construction of new gas stations.

Jul 2023

From Culinary Luxury to Silent Threat: The Dark Side of Gas Appliances

Mason Leavitt

A young Mason enjoys a moment with his mother who taught him how to cook.

I grew up in a family devoted to the pleasure of cooking, serving, and enjoying food together! Every time my family gathers, each of us comes prepared to cook the best appetizers, main courses, and desserts we’ve tried since our last meeting. So, when I moved into my current house, I was ecstatic to find my kitchen was equipped with gas appliances. Like many people, I had been led to believe that cooking with a gas range was the epitome of luxury and the ultimate culinary tool. It never occurred to me that it's rather odd to believe that combusting fossil fuels in my kitchen enhanced my cooking experience. In retrospect, as an avid runner, I always dreaded breathing car or leaf blower exhaust. Why would I intentionally invite similar toxic emissions into the indoor air I breathe while spending time cooking in my kitchen?

Curiosity Leads to a Discovery
My whole view of gas stoves changed when I took home a Flow 2 air quality meter from the Beyond Toxics office. The Flow 2 (pictured right), is capable of measuring Nitrogen Dioxide (NO2) and Total Volatile Organic Compounds (TVOCs). Sure, I had heard on the news that NO2 from gas stoves causes 12.7% of childhood asthma, but as an adult with healthy lungs, I didn't believe I had anything to worry about.

Flow 2 air quality meter made by Plume Labs

However, I was intrigued to collect and analyze my own data about my home’s air quality. Data gives me something concrete to look at and helps me understand what's happening around me. I eagerly unpackaged the Flow 2 meter, and followed the directions to set up the device. After two days of calibrating the device, I went to do my weekly meal prep: potato and roasted veggie breakfast burritos, a coconut milk curry with rice for lunch, and salmon with roasted brussel sprouts for dinner. Using 2-3 burners and a gas oven, I prepared my breakfasts, lunches, and dinners for the work week. I also watched in horror as the nitrogen dioxide (NO2) levels in my kitchen skyrocketed to levels considered dangerous for humans to breathe, both healthy people and those with compromised lungs and hearts. I promptly opened all the windows and let in as much fresh air into the house as possible. I wondered, how is this amount of air pollution legally allowed inside people’s homes? Why did I think that gas stoves were okay for public health? I showed my roommates the data and their eyes widened in shock.

Soon, I developed a regular habit of checking the Flow 2 meter everytime my roommates or I cooked. Each time I saw NO2 levels reaching concentrations ranging from unhealthy to hazardous depending on the time spent cooking and the amount of burners used. Our gas powered oven seemed especially egregious as it consistently pushed the NO2 in our house higher than when we used the stove. NO2 is not just harmful to kids and people with asthma. Long-term exposures to high levels such as what I was measuring in my own kitchen, can cause chronic lung diseases according to the Center for Disease Control.

In January I worked with my colleagues, Meet Panchal and Alyssa Rueda, to carry out a gas stove emissions pilot project in 13 houses with gas appliances in Eugene and Springfield. We wanted to see if we could consistently visualize the air pollutants commonly emitted by gas appliances. In each house, we deployed the Flow 2 meter as well as a Forward Looking InfraRed (FLIR) video camera. The FLIR camera is a professional grade camera used by the gas industry that is capable of visualizing unburned hydrocarbons such as methane, the primary ingredient in natural gas, and some specific VOCs produced by gas stoves like benzene and toluene. You can view our full report here. We detail lots of research done on gas stove pollution, our methods, findings, and some recommendations on how to improve your air quality if you have gas appliances.

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Pictured above: Mason Leavitt (foreground) records invisible toxic plumes from a gas stove using a FLIR camera; Alyssa Rueda opens oven door during filming.

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The Protocol
In each house we turned on a single stove top burner on at a simmer for 1-5 minutes. In houses with an oven, we preheated it to 350 degrees and then turned the oven off. This was a pilot project, so the amount and duration of gas fell short of the typical amount of pollution emitted when actually cooking a meal, which can involve multiple stove burners or heating an oven to higher temperatures. Nonetheless, the results were concerning. The camera’s footage stunned participants and staff alike.

Curiosity Leads to a Discovery
The Flow 2 measured a rising concentration of NO2, hydrocarbons and VOCs, even after turning on gas stoves and ovens. In 9 of 13 houses, an increase in NO2 was sufficient enough to result in an acute increase of asthma symptoms for kids (1). In 5 of 13 houses, the NO2 levels were considered chronically harmful for vulnerable populations such as children, elderly, people of color, or those with preexisting respiratory health conditions. In 3 of those houses, the NO2 reached levels the World Health Organization (WHO), a branch of the United Nations, concluded as harmful to every person regardless of their history with respiratory illness. One of those houses reached NO2 concentrations WHO says constitutes emergency conditions, and individuals should vacate the area, or minimize their breathing and physical activity as much as possible if they can’t leave.

The Bigger Picture
In our full report, we detail how gas ranges emit many more concerning pollutants such as benzene, formaldehyde, carbon monoxide, and particulate matter. Carrying out this case study on gas appliances and indoor air pollution has given our community the opportunity to understand the health risks of cooking with gas stoves, and the advantages of switching to electric appliances in our homes and businesses.

I encourage you to check out the report for more details, and also stay tuned to Beyond Toxics’ updates (sign up for our e-alerts) as we continue to collect data on gas stove pollution, and find tips on how to improve the safety of our kitchens and homes!

For now, I will take steps to ventilate my kitchen because, as a renter, I don’t have the choice to switch to electric appliances. In the future, I hope to live in a home that is equipped with electric kitchen appliances that I know are safe and healthy for everyone, including my family of passionate cooks.

Written by Mason Leavitt, GIS and Spatial Data Coordinator

Photos of FLIR camera testing sessions by Emily Matlock

Reference:

1) Belanger, K., et al."Household Levels of Nitrogen Dioxide and Pediatric Asthma Severity."
Epidemiology, vol. 24, no. 2, 2013, pp. 320-330.
https://doi.org/10.1097/EDE.0b013e318280e2ac

Jun 2023

Creating Safe Spaces: The Fight for Environmental Justice in West Eugene

Arjorie Arberry-Baribeault

(R) Arjorie Arberry-Baribeault, West Eugene Community Organizer and her daughter, Zion (L). Photo courtesy of Collin Bell

Working as the West Eugene Community Organizer, I have heard heartbreaking stories. Residents express their fear of being the next victim of chronic illness in a polluted neighborhood, and I, too, live in constant fear of cancer. When my family moved to West Eugene, we trusted the laws to protect us, only to discover that the Bethel community has long suffered from environmental racism. Growing up in low-income black neighborhoods in Texas, I accepted the constant threat of chronic disease and related hardships as the norm.

Raising awareness in marginalized communities is crucial. Beyond Toxics bridges the gap between the city, state, and community, empowering leaders and advocating for the Public Health Overlay Zone Policy. This policy would, if implemented, create a buffer zone to protect public health by separating heavy industry from residential areas.

J.H. Baxter creosote factory quit operations in Jan. 2022. It operated for 80 years in the midst of a West Eugene residential neighborhood.

Currently, there are no safeguards in place to prevent pollution and protect communities. The urgent need for protection extends beyond West Eugene to the entire city, state, and even worldwide. Implementing preventative measures would have spared my child from cancer and prevented countless preventable illnesses.

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Arjorie (R) with friend Laurie and her daughter Savannah in front of the shuttered J.H. Baxter creosote factory. Photo by Lisa Arkin

Our homes should be sanctuaries, but environmental racism has disrupted that tranquility. Equity is lacking as families no longer feel safe in their own yards. Our parks and schools should be safe places for children to play and grow, free from concerns about cancer or asthma. No child should have to fear being the next victim of illness.

Creating change requires raising awareness, empowering communities, and implementing protective policies. We must ensure that industry is never allowed near homes, parks, schools, and other community spaces. Let’s work together to build a world where our children look forward to positive achievements and never cower in fear of devastating sickness. Let’s strive for a world where children no longer feel the need to ask, “Am I next?”

Written by Arjorie Arberry-Baribeault,
West Eugene Community Organizer for Beyond Toxics

Apr 2023

Clearing the Air: Uncovering the Risks of Gas Stove Pollution

Emily Matlock

Over the course of one work week, my colleagues on the Beyond Toxics Air Quality team and I visited 14 homes in Eugene and Springfield, toting a FLIR (Forward-Looking Infrared) camera and air quality monitoring equipment. We wanted to “see” what our naked eyes could not: what air toxics are being emitted from gas appliances.

Gas appliances emit two groups of pollutants of concern to us. One, appliances do not burn 100% of the natural gas going into them, and they release unburned methane, ethane, and butane, all of which contribute to global warming. Two, when natural gas is successfully burned, the previously mentioned pollutants turn into CO2, a major climate contributor, and PM 2.5, NO2, volatile organic compounds (VOCs) and other pollutants closely tied to childhood asthma and premature death in adults.

I was asked to tag along to take photos to document the process. I don’t often get to work “out in the field” with the team, so this was an exciting opportunity to work directly with the Air Quality team and learn firsthand the dangers of gas appliances.

Seeing is Believing
I was immediately taken aback by what the camera captured in the first house I visited. I didn’t know what to expect, but seeing plumes of gasses and VOCs spewing into the air was eye-opening. To be perfectly honest, I had never thought much about the use of gas in our home. As a kid, I remember when my family moved into a home with a gas stove, it felt like an upgrade. But now I’m wondering, why do we consider burning fossil fuels in our homes and polluting our indoor air to be an improvement over electricity?

The FLIR camera we rented for our 14-home testing tour.

The FLIR camera, often used by professionals to visualize gas leaks, reveals a plume of pollutants emerging from a preheated oven. | Photos by Emily Matlock

After visiting several homes and seeing the same toxic plumes at each, I was thankful for my electric appliances. Admittedly, I’m not much of a cook but it works just fine for my needs. By the end of the day, I had a headache, and I can only imagine it was caused by my exposure to gas and VOCs throughout the day. We simply turned on gas stoves and ovens for several minutes to capture the plumes on the FLIR camera. Imagine cooking every night for a family of four, using every burner and the oven, and inhaling the fumes for the hour or so it takes to prepare a meal.

The residents we spoke to all said similar things: I love cooking with my gas stove, but it’s not worth the risk to my health. Or, after seeing the fumes, I would switch to electric if I could.

And that’s just it, many of us don’t have the choice. My last rental home had gas appliances, but inadequate ventilation above the range. Many homeowners feel that they can’t afford to make the switch, or wouldn’t know where to start.

Choosing a Better Future
We need policy in place to ensure a climate-smart and healthy future. Eugene’s recent ordinance prohibits gas infrastructure in new, low-rise residential construction. It doesn’t take away the choice for buyers to purchase gas appliances or homes, but rather adds electrified homes that will ensure a healthier future for residents and the planet.

Our FLIR video footage reveals the presence of toxic gasses beyond the flame we can see.

The manufactured controversy of so-called “energy choice” is fraught with greenwashing from an industry that doesn’t want to lose its stronghold on a community dependent on fossil fuels. Gas industry profits are made at the expense of those of us who don’t have a choice but to pollute our homes and the environment. The gas industry touts it as “clean” and “natural,” when studies like ours with the FLIR camera clearly show high levels of pollutants and toxins entering the home.

If our study could be replicated on a larger scale, I think many Eugene residents and folks across the country would be surprised–maybe even horrified–to see plumes of unburned methane, VOCs and other toxics coming from their home appliances. Eugene’s gas ordinance is a first step, but Beyond Toxics will continue to educate and provide resources for moving toward a fossil-free future. It’s the only future that makes sense for future generations.

~ Emily Matlock,
Beyond Toxics Membership and Communications Coordinator

Read the NEW Beyond Toxics Report
Seeing is Believing: Visualizing Indoor Air Pollution from Gas Stoves (PDF)

Find out more about Building a Fossil Free Future, our climate justice campaign!

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Apr 2023

It’s National Public Health Week. Let’s tackle toxic chemicals!

Lisa Arkin

Every child deserves a safe environment to grow in that allows them to become strong and healthy and develop to their full potential. During National Public Health Week, it's important to draw attention to the health impacts and risks from toxic chemicals in products and the places where children live, learn and play. It is now estimated that 10 million synthetic chemicals are added to the marketplace every year. They range from the chemicals in plastic toys, pesticides on our lawns and school grounds, and harmful additives in our personal care products that go directly onto our skin and are absorbed into our organs.

These chemicals can cause immediate and long-term harm. Toxic chemicals are linked to neurological damage which can leave a child with learning disabilities. Over time, chemicals can lead to a wide range of health problems from endocrine and reproductive disruption to cancer. Exposure to harmful chemicals in consumer products and the environment disproportionately impact communities of color and lower income communities that are more often exposed to cumulative toxins. It is often the case that cheaper and deadlier products are marketed to the most vulnerable members of our communities.

What is Oregon doing to address toxic chemicals?
Thankfully, there are three key bills addressing toxic chemicals this 2023 Session being led by Oregon Environmental Council and Beyond Toxics and their partners. We continue to advocate for and defend these bills from staunch opposition from the chemical and pesticide industry and demand that toxics be prioritized by our lawmakers.

This year, National Public Health Week coincides with an important deadline in Oregon’s legislative session, and thus determines what health-protective policies will, or will not, move forward. On April 4th, every bill currently being considered by the Oregon legislature must have been voted out of its first chamber committee.

happy Group of elementary school kids running forward

What do these bills do, and what is their current status?

1) Toxic Free Schools (SB 426)

Oregon school districts and regulatory agencies currently lack funding, coordination and resources needed to implement safer pesticide use practices. As a result, unintentional yet illegal pesticide uses are occurring at Oregon schools. SB 426 will fix a 14-year unfunded mandate for schools and create a path towards modernized record keeping and safer choices for pest control under the Healthy and Safe Schools Act.

The Toxic Free Schools Act will:

End a 14-year unfunded mandate by providing resources and technological assistance to school districts to reduce harmful pesticide use.

Modernize pesticide record-keeping processes and increase transparency for communities.

SB 426 was voted out of the Senate Education Committee on March 30th and has been referred to the Joint Ways and Means Committee to address its fiscal impact.

Advancing Environmental Justice in 2023

Krystal Abrams

Our 2023 Legislative Priorities

I am thrilled to report that we are gearing up for another very exciting year of advocacy and activism! Each year Beyond Toxics creates a list of priorities for the Oregon legislative session, working with our members and community partners to support strong public and environmental health policies for the state.

Our advocacy campaigns are rooted in environmental justice, putting equity and inclusion in all sectors of Oregon policy-making at the center of our work. I believe that, in order to build a thriving and just Oregon, we need to urge local legislators to vote in favor of strong and equitable policies that demonstrate an ongoing commitment to environmental stewardship and the advancement of human rights and dignity.

We are leading three priority initiatives during the 2023 Oregon legislative session. The issues addressed reflect areas of concern for frontline communities bearing the brunt of climate change and environmental degradation. Our team remains a steadfast advocate for all Oregonians, especially those living in underserved communities across the state.

These are our three legislative priorities for the 2023 session:

Help Oregon achieve its strong climate goals

Strengthen and update pesticide policies on school grounds

Increase accountability for waste incinerators to protect Oregon’s air quality

Natural Climate Solutions (SB 530)

Creating Natural Climate Solutions
We are working with a statewide coalition to put forward the Natural Climate Solutions bill, SB 530. This could be a game-changer for climate action in Oregon! SB 530 is a comprehensive bill that will help the state achieve its climate goals, support Oregon’s environmental justice communities and small landowners, improve equitable outcomes in the face of climate change, and protect our state’s vital natural resources.

If passed, SB 530 will…

Create an ongoing source of state funding for voluntary actions to draw down carbon from the atmosphere and store it on natural and working lands, such as forest land, farm land and wetlands;

Position Oregon to leverage federal funding and private investments in natural climate solutions on natural and working lands;

Fund and direct state agencies to provide incentives and technical support to forest owners, farmers, ranchers, and environmental justice communities on natural and working lands to adopt climate smart practices; and

Invest in a comprehensive Oregon natural and working lands inventory and study opportunities for workforce development and training.

In addition to all these climate benefits, implementing this bill will result in significant and measurable environmental benefits of cleaner air, healthier soils and protected drinking water.

“This ambitious piece of legislation prioritizes activities that protect or improve the ability of Oregon’s natural and working lands to sequester carbon. This is the necessary climate action our state needs and, if it is successful, it will put an amazing framework in place to address greenhouse gas reduction in our forests, agricultural lands, and rangelands.” ~ Teryn Yazdani, Staff Attorney and Climate Policy Manager

Read more about the Natural Climate Solutions bill

Toxic Free Schools (SB 426)

Pesticide Reduction and Improved Management Practices For Schools
Our second legislative priority is The Toxic Free Schools bill, SB 426, which is part of a three bill suite of environmental health bills lined up to protect children's health from exposure to toxic chemicals. The goal of SB 426 is to improve transparency around pesticide use in Oregon schools and provide funding to support schools integrated pest management planning. When Oregon's School Integrated Pest Management law was enacted in 2009, it did not allocate funding to the Department of Education or school districts to implement the law. As a result, many hazardous and unlawful pesticide applications have occurred on Oregon’s school campuses in the last thirteen years.

If SB 426 is passed, a proactive approach to adopting the safest pest management methods will ensure school children are not exposed to pesticides that can cause cancer and other negative health impacts.

If passed, SB 426 bill will…

Improve transparency around pesticide use in schools by aligning School IPM law with the Healthy and Safe Schools Act;

Direct the Department of Education to convene a stakeholder advisory group to coordinate and problem-solve IPM implementation in Oregon schools;

Provide funding for three pilot projects to implement an electronic Pesticide Applicator Recordkeeping application developed by Oregon METRO government;

“Ultimately, the Toxic Free Schools bill will provide resources to the Department of Education to support school districts in updating and implementing IPM plans and improve transparency under Healthy and Safe schools. The goal is to prevent children's exposure to pesticides on athletic fields, playgrounds, cafeterias and learning spaces.” ~ Jennifer Eisele, Pesticide Policy Manager

Read more about the Toxic Free Schools bill

Oregon's Medical Waste Incineration Act (SB 488)

Covanta waste incinerator, Chester, PA. Image courtesy of Chester Residents Concerned for Quality Living.

Air Quality Solutions
The third bill we are prioritizing is Oregon's Medical Waste Incineration Act, SB 488. This bill will close a regulatory loophole in Oregon’s air quality laws that allows a municipal waste (trash) incinerator to burn large amounts of medical and industrial waste, including waste trucked in from out-of-state. Each year, Oregon’s municipal waste incinerator burns more than 176,000 tons of municipal, medical and industrial waste. In recent years, this incinerator has steadily increased their tons of out-of-state hospital and medical waste every year! Burning medical waste, which is often plastics such as PVC, is known to emit more toxic pollutants than most municipal waste due to the complex nature of medical waste. As medical waste incineration increases, emissions of dioxin compounds and other dangerous chemicals also increase. Dioxin is a highly hazardous toxin linked to cancer and reproductive problems. Currently, the incinerator is regulated under the relatively lax rules despite burning a large percentage of out-of-state medical waste. Oregon can close loopholes in the law that will reduce emissions from waste incinerators. The large amounts of air toxics emitted from its stack has impacted human and environmental health around Marion county for over 30 years.

Now is the time to pass SB 488 to implement a much-needed update to Oregon clean air laws. Oregon must adopt stricter emission limits for incinerators burning large amounts of medical waste incineration. The result will be improved air quality for communities around waste incinerators now and into the future.

If passed, SB 488 will…

Give the DEQ the authority to accurately assess how many tons of medical waste is burned annually at a trash incinerator facility;

Apply the stricter emission limits required for medical waste incinerators under federal law;

Regulate a large polluter and ensure better environmental protection and public health outcomes for all Oregonians.

“In essence, Covanta Marion is a medical waste incinerator masquerading as a municipal waste incinerator by taking advantage of this loophole. Covanta Marion essentially doubles its profits by importing medical waste from out of state. The fact that Covanta Marion can burn medical waste and pollute while taking advantage of weak environmental regulations makes Oregon a dumping ground for the toxic pollution that other states don’t allow.” ~ Lisa Arkin, Executive Director

What To Expect
The Beyond Toxics team will fight to pass all three bills during the 2023 legislative session. Our goal is to keep advancing stronger policies that implement meaningful change for Oregon’s environmental policies and prioritize human and environmental health.

However, we do not work alone! We rely on support from local communities and people that are concerned about environmental and public health issues. You can help us get these bills passed this session!

Here’s how you can get involved right now…

Stay informed! Sign up for Beyond Toxics e-alerts to stay up to date on these 3 bills and receive our weekly Action Alerts directly in your inbox.

Plan for action! Start planning to submit written testimonies in favor of these bills once the hearings begin. The legislative session moves quickly so it’s a good idea to start thinking about your stance on these issues now.

Spread the word! Share your thoughts about these bills with your family and friends and encourage them to write their own testimonies in support of any of these three bills.

Check your socials! Follow @beyondtoxics on Facebook, Instagram and/or Twitter and keep an eye out for upcoming Action Alerts in your feeds.

Krystal Abrams, Communications Manager

Dec 2022

Victory for Clean Energy

Lisa Arkin

NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

Gas tap with pipeline system at natural gas station.

What does it really take to fight for non-polluting and equitable energy choices while calling out greenwashing and false solutions? Beyond Toxics made a decision to step forward to halt an ill-conceived energy project put forward by NW Natural, a corporation that makes its profits by promoting the sale and use of fracked methane gas. Our decision aligns with our environmental justice values, specifically supporting community health and fair treatment.

This October, Beyond Toxics joined with other organizations to intervene in a proposal by NW (Not-so-very) Natural to stop a $10 million project to build an experimental hydrogen-blending facility in West Eugene. Our intervenor status was approved by the Oregon Public Utilities Commission, which would need to approve NWN’s project before any proposal could proceed.

On November 1st, mere weeks after our team intervened in NW Natural’s application, the corporation formally withdrew its application. The cancellation of the methane-hydrogen blending project in West Eugene is a clear victory for community organizing! We were able to see this experimental project for what it was - greenwashing and the continuation of climate-destabilizing fossil fuel infrastructure.

It was important we took immediate action to block NW Natural’s predatory plan to use the Bethel neighborhood for the experimental project. As climate justice advocates, we want to share the facts about why hydrogen is the wrong choice for the Bethel neighborhood, and for Oregon!

The project objective was to send methane-hydrogen blended fuel into 2,273 residences in the Bethel neighborhood in West Eugene, a working class neighborhood. However, Bethel residents weren’t given a choice to opt-out, which meant the project was being forced on unsuspecting residents. As one Eugene elected official told me, “Here in Bethel, we’re their guinea pigs.” In addition to being the test subjects for this controversial project, NWN admits the costs of building out a large new fossil fuel infrastructure would be shifted to Oregon ratepayers.

That is merely the start of why this project is better dead. While NWN’s methane-hydrogen project plans are shelved for now, we are skeptical that they will remain forever buried. Should these plans come back to Lane County, the public must be armed with the knowledge of its potential negative impacts on our community.

Greenhouse Gas
Methane is the most potent greenhouse gas in the short term. Methane has twenty-one times the global warming potential of carbon dioxide. Yet, NWN’s $10 million “blending” project will remain 90-95% methane gas, with only 5-10% hydrogen in the blend. That minimal reduction in methane gas accomplishes next to nothing to reduce methane in the atmosphere where it will continue to swiftly affect the earth’s temperature and climate system.

Dangerously Unstable
The volatile nature of hydrogen makes sending hydrogen into homes highly risky. Hydrogen erodes metal pipes and valves, a process called Hydrogen Embrittlement. This occurs when metals become brittle as a result of introducing hydrogen into pipes and appliances. The degree of embrittlement becomes significant when it leads to cracking. Older appliances in houses may have weaknesses that make it more risky to introduce even modest amounts of hydrogen blended in with natural gas. A recent explosion of hydrogen in North Carolina seriously damaged 60 nearby homes, including making at least one home uninhabitable.

Water Usage
Technological inefficiencies along with green hydrogen’s reliance on freshwater during its production process are very worrisome, particularly because the West Eugene project would be using our drinking water from the McKenzie River. In Oregon, as well as other areas of the world, increasing drought conditions may put thirsty communities in competition with multinational hydrogen corporations for fresh water necessary for human, environmental and agricultural survival. A recent article on hydrogen in Reuters cited an Australian study estimating the upper end of water use at over 21 gallons to create one kg of hydrogen - which is equal to 1 gallon of gasoline in BTU equivalent. That’s a lot of water for very little energy.

Public Health
Blending hydrogen and methane increases emissions of nitrogen oxides (NOx) compared to burning methane alone. This raises the risk of NOx-associated chronic respiratory diseases such as asthma. Furthermore, if hydrogen blends cause pipe embrittlement, there may be increased health risks from carbon monoxide leaks from escaping methane gas.

Economics
Economic concerns being discussed by research firms, such Carbon Tracker (10/20/2022), have warned that up to $100 billion of “dirty” hydrogen investments – those which utilize fossil fuels as a feedstock – could become obsolete as nations move to reduce reliance on gas, particularly in light of the desire to avoid purchasing gas from Russia while it attacks Ukraine. According to Forbes Magazine (7/31/2021), “... many of the companies pushing hydrogen aren’t doing so to save the planet. They’re doing so to save their business models in a time of extreme transition towards greener technologies and e-mobility.”

It seems worthwhile to explore the possibilities for clean hydrogen in fuel cells needed for transportation (after all, hydrogen is rocket fuel) or heavy industrial uses. However, we know that blended hydrogen in homes does very little for public health or to help Oregon achieve its carbon reduction goals. NW Natural's claim that hydrogen is the pathway to “transition” away from fossil fuels for residential use is pure greenwashing. It is clear that their claims are merely a ploy to maintain the status quo for gas companies and keep us chained to fossil fuel infrastructure such as gas pipelines and appliances.

The more we learn, the more we understand that, wherever big natural gas companies peddle hydrogen blending projects, their proposals take us in the wrong direction to realistically meet climate harm reduction goals. For these reasons and more, Beyond Toxics stepped up to successfully stop this risky project. Now we can get back to the business of investing in the emissions reductions we need, and quickly, to protect health and step back from the brink of climate disaster.

Lisa Arkin,
Executive Director

Dec 2022

Victory for Clean Energy: NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

John Jordan-Cascade

Victory for Clean Energy: NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

On November 1st, mere weeks after our team intervened in NW Natural’s application, the corporation formally withdrew its application. The cancellation of the methane-hydrogen blending project in West Eugene is a clear victory for community organizing! We were able to see this experimental project for what it was - greenwashing and the continuation of climate-destabilizing fossil fuel infrastructure.

The project objective was to send methane-hydrogen blended fuel into 2,273 residences in the Bethel neighborhood in West Eugene, a working class neighborhood. However,Bethel residents weren’t given a choice to opt-out, which meant the project was being forced on unsuspecting residents. As one Eugene elected official told me, “Here in Bethel, we’re their guinea pigs.” In addition to being the test subjects for this controversial project, NWN admits the costs of building out a large new fossil fuel infrastructure would be shifted to Oregon ratepayers.

Water Usage
Technological inefficiencies along with green hydrogen’s reliance on freshwater during its production process are very worrisome, particularly because the West Eugene project would be using our drinking water from the McKenzie River. In Oregon, as well as other areas of the world, increasing drought conditions may put thirsty communities in competition with multinational hydrogen corporations for fresh water necessary for human, environmental and agricultural survival. A recent article on hydrogen in Reuters cited an Australian study estimating the upper end of water use at over 21 gallons to create one kg of hydrogen - which is equal to 1 gallon of gasoline in BTU equivalent. That’s a lot of water for very little energy.

Economics
Economic concerns being discussed by research firms, such Carbon Tracker (10/20/2022), have warned that up to $100 billion of “dirty” hydrogen investments – those which utilize fossil fuels as a feedstock – could become obsolete as nations move to reduce reliance on gas, particularly in light of the desire to avoid purchasing gas from Russia while it attacks Ukraine. According to Forbes Magazine (7/31/2021), “... many of the companies pushing hydrogen aren’t doing so to save the planet. They’re doing so to save their business models in a time of extreme transition towards greener technologies and e-mobility.”

By Lisa Arkin, Executive Director

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The Plight of Bees and Their Role in Food Security

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Creating Safe Spaces: The Fight for Environmental Justice in West Eugene

Clearing the Air: Uncovering the Risks of Gas Stove Pollution

Advancing Environmental Justice in 2023

Natural Climate Solutions (SB 530)

Toxic Free Schools (SB 426)

Oregon's Medical Waste Incineration Act (SB 488)

Victory for Clean Energy

NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

Victory for Clean Energy: NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

Victory for Clean Energy: NW Natural Withdraws its Hydrogen-Fracked Gas Blending Project in Eugene

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